The Shilla Seoul

I was able to stay at the hotel you plan to travel to Seoul Shilla sometime several times, finally to stay.
So much trouble, to book executive room, use a dedicated desk, club lounge, sauna and pool were also available to check-in.

Although I am allowed to visit Seoul several times, and recently, I was allowed to use for the first time here ^ ^
First, it is more often the staff lovely as Shan ☆
Japanese feel that did not work than I thought I would ^ ^;
♪ A~tsu was entering many times cleaning of the room is the most impressive
You are beautiful and will go back to the room! Above all I was happy ★ ★ ★
~ ♪ "Geransupa" There is great I was on the third floor
A meal, or Do not you think it would have fit in the mouth was quite bland I feel that anything, even who ^ ^

To celebrate the 10 times the visit, I stayed at the Shilla last day, of longing.
Was a five-day, four-night trip for three people mother, and sister.
15 Sometimes, I arrived at the hotel, cleaning is not over yet, it was made to wait for 45 minutes.

I've been staying at the Shilla Hotel in Seoul and my wife and daughter.
I had been looking forward to so many families both hotel because it was longing for.
In the deluxe triple, was comfortable rooms are spacious high ceilings.
The humidifier the moo す ぐ held っ て ki te ku the れ ma し た.
It was also wonderful L'Occitane amenities.
Fitness is also available free of charge, but it was fun.
It was great I have to clean the room well.
Cleaning was well than any hotel we stayed until now.
We have a very pleasant 4 nights.
It was a kind and thankful you good at Japanese people on the front doorman and concierge as well.
Speaking of the difficulties, however, the clerk of the "Park View Restaurant" on the first floor, many women feel bad when I bought.
I was completely ignored even ask for a towel, or be put away without listening to anything to eat yet.
Was no smile or crusty.
That was disappointing.
In addition, although it was also good enough "Park View Restaurant" on the first floor also "Continental" of French cuisine, but there is not a cormorant indeed.